Pumpkin Cheesecake Bars ~ So easy to make and with the right amount of pumpkin flavor, they taste exactly like a cheesecake that crossed paths with a pumpkin pie – the best of both worlds!
Recipe for Japanese Cheesecake - You'll love it if you are a fan of lighter, springy cakes. I also love this version because it calls for less eggs than most recipes for Japanese cheesecakes!