This is a fantastic way to make garlic bread from Jamie Oliver. The parchment paper keeps the bread crispy on the outside and moist and garlicy on the inside. Any herbs will do.
How fun is this? Stand up rigatoni noodles in a spring form pan and suddenly you have rigatoni pie, a fun and totally different way to serve pasta when you are in a slump!
New York Times best cookie recipe. Everyone who tried it pulled me aside to say that is the best chocolate chip cookie I've ever tasted, and that says a lot! Major crowd pleaser.
Qui n'a jamais mangé de danette de sa vie ? Mon chéri étant fan j'ai voulu lui en faire &maison&. J'ai donc cherché une recette sur le net et je suis tombé sur celle du blog de Délice Celeste . J'ai tout de suite
Five ingredients (ok, ok, and salt!) and about 10 minutes on the stovetop are all that stand between you and these ridiculously indulgent amazing Salted Caramel & Chocolate Oreo Bars that are no bake!