So I know for me, over the Holidays, it is extremely hard NOT to just devour an entire pumpkin pie because, well, they are just that good. But when I get to thinking about what was in the pie that I just devoured, I kinda feel bad. So now here is a.
An easy weeknight pasta that takes minutes to make. A simple, creamy, garlicky sauce spiked with spinach for color, flavor, and nutrients. #vegetarian #comfortfood
Cream Cheese and Olive Pecan Bites Recipe ~ Your guests will love the salty flavor of the olives, the creamy texture of the cream cheese and the crunch of the pecans.